It’s Alaska there’s only so much to choose from.Geezus, I could smell them chick's through my phone. Whew. ..
Quarter lber from McDonald’s?
Geezus, I could smell them chick's through my phone. Whew. ..
We have one in Phx, too. I've never been there but have been in the one in Anchorage. Just went to drink, tho.![]()
The last time I was there the cover charge was a wolverine hide and we paid in gold dust. Whale blubber if she was a local.
Certainly not, but 6 months out in the bush....who cares?Hey Eel?
No August's?
No....What???You Know What They Call a Cute Chick in Alaska,Right?
A figment of your imagination.You Know What They Call a Cute Chick in Alaska,Right?
A Tourist!I Thought You Knew This Answer Longun?
No....What???
A figment of your imagination.
Why do you think people have to be “mostly drunk” to live up there???
Now you’re catching on.Hey BLooD?
Mostly Drunk?
Or SLIGHTLY SOBER?
One of the guys that was with me hooked up with one of the 'ladies.' That was circa mid-1980s. We haven't seen or heard from him since.I got married at the one in anchorage.
They get that way from chewing on seal hides to soften them.Guess she was missing a few teeth and was maybe too high or wasted to secure it good.
Not a big enough fan to go hunting in Utah DIY needs more feathers
Gas Gas Gas Gas that would take about 1/2 of that then groceries and your done....LOLWhat can you spend cash money on these days except hookers and blow?
In the 60s, we had the 'gas wars' in Phoenix. There were times where we were selling regular at my dad's place for $.19 a gal. and had lines a 1/2 mile-long waiting to get in at 27th Ave. & Indian School.I would steal gas before I would try to pay for it with cash. Can anyone even count change anymore?
It was 25 cents when I used to put it in the tail light of my ‘56 chebby.
That's close to where my in-laws lived for years. Went back a few years ago and boy had that area went downhillIn the 60s, we had the 'gas wars' in Phoenix. There were times where we were selling regular at my dad's place for $.19 a gal. and had lines a 1/2 mile-long waiting to get in at 27th Ave. & Indian School.
It was actually a decent part of town then as well. Now ...not so much.That's close to where my in-laws lived for years. Went back a few years ago and boy had that area went downhill
Aaah, fond memories. That was a weekly stop during the '60s when I worked as a 'fireman' in the pits at Manzanita. I haven't been there in decades, though. I wonder if the food there is as bad as at the franchise locations.The last couple times I was at Garcias on 35th they had armed security in the parking lot.It was worth it though.
Where is Carolina's at? I love green chili it's the bestDo you remember a sprint car driver named Fawcett? Famous for rolling ALL THE WAY down the front straightaway at manzy. I used to work with him. Just a touch off.?
The food was always good there, but I haven’t been in probably 10 years. I became addicted to Carolina’s green chili and never seem to have the time to go anywhere else when I go to the big city.
It’s a take out place with a few tables at each location. Not even any booze.Where is Carolina's at? I love green chili it's the best
He must have been later. Once I quit the fire detail, I didn't pay a lot of attention to the races.Do you remember a sprint car driver named Fawcett? Famous for rolling ALL THE WAY down the front straightaway at manzy. I used to work with him. Just a touch off.?
The food was always good there, but I haven’t been in probably 10 years. I became addicted to Carolina’s green chili and never seem to have the time to go anywhere else when I go to the big city.
Did I mention they are a take out joint? They do to-go online orders. I can’t do anything more but drive it to your door.He must have been later. Once I quit the fire detail, I didn't pay a lot of attention to the races.
At one point, we -- Tony's Gulf -- sponsored a stock car for Paul Marciano. He did really well & eventually went on a team to drive a super mod in '67. During his rookie season, he & Hank Arnold collided while battling in a heat race. Arnold's car, known as the "Twister," went into the air, flipped & came down on the top of the wall with the wheels pointed upward. Arnold was killed instantly. If I recall, even though he wasn't faulted for the accident, Marciano never raced again.
I didn't know of Carolina's.![]()
I checked. There's one about 7 miles away at 90th Ave. & Peoria. I'll have to check if it's better than Popo's, which is where we migrated to after LaPerla's in Glendale shut its doors a few years back.Did I mention they are a take out joint? They do to-go online orders. I can’t do anything more but drive it to your door.![]()
I'm in a Carolina's hood and a very frequent visitorI checked. There's one about 7 miles away at 90th Ave. & Peoria. I'll have to check if it's better than Popo's, which is where we migrated to after LaPerla's in Glendale shut its doors a few years back.
Yup, like Garcia's, LaPerla was a staple in the valley over about 50 years. It was only two miles from us, so we did a weekly visit. I remember LaCucaracha but only ate there once with Jim & Vicki Talon.I'm in a Carolina's hood and a very frequent visitorMexican is my favorite and I could probably eat it everyday. Bummer LaPerla's is gone... didn't know. My favorites are gone as well. LaCucaracha aka The Roach & LosCompadres both locations..... all muerto
There's now a Popo's at 59th & Bell. My daughter lives near that one & eats there often.Never tried Popo's or ate at Garcia's more than a few times over the years. I suppose it's mostly location & proximity to where you live. We frequented Jordan's a lot (it's still around & Joe J. is a hunter). Occasionally MacCayo's. Valle Luna is currently very good! Carlos O'Briens is somewhat in the hood but never cared for them at all, no matter what dish you ordered it was piled up with a pound of cheese. No shortage of great Mex in the valley.