trophyhunter
Very Active Member
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- 2,202
I was wondering if some hunters that hunt in States and known areas with "Chronic Wasting Dease" What do you do with the meat of your harvested game? After you harvest the animal, do you process the meat and take a piece somewhere to get the meat tested? If negetive you eat the meat? OR, Just take your chances and eat it? Toss the meat? What is the procedure?
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