Blank Long Time Member Messages 6,757 Feb 9, 2022 #1 Made two, in order to use up the last of the meat, cheese, and kraut and only mess up the griddle once. Knew I could only eat one, but boy, they sure are good the next day also!!
Made two, in order to use up the last of the meat, cheese, and kraut and only mess up the griddle once. Knew I could only eat one, but boy, they sure are good the next day also!!
Blank Long Time Member Messages 6,757 Feb 9, 2022 #4 I like baby Swiss the best, but any of the sharp white cheeses are delicious.
