Logan bread

LIK2HNT

Long Time Member

Messages

4,198

• Oct 1, 2024

• #1

Started making Logan Bread years ago for backpacking and camping. To me it’s a lot better and healthier than store bought energy bars. Also enjoy having a bar in the morning with a cup of coffee. High in calories, dense, and sort of dry. Great shelf life. I cut them up in 2”x2” plus squares and vacuum seal then freeze.

 

elkhunterUT

Long Time Member

Messages

3,085

• Oct 1, 2024

• #2

What are the ingredients?

 

LIK2HNT

Long Time Member

Messages

4,198

• Oct 1, 2024

• #3

elkhunterUT said:

What are the ingredients?

Click to expand...

Easier to copy and paste from internet for a quick recipe. Mine is close but different. I will try to copy off mine later. Bunch of different recipes out there to pick and choose the ingredients you like.

Logan Bread Recipe - SectionHiker.com

Logan bread is a dense quick bread full of dried fruits and nuts. Named after Mount Logan in the Yuk

sectionhiker.com