DeerMadness
Long Time Member
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With fresh Dill, Cilantro and Parsley and lemon garlic butter.
Columbia River- Boardman Oregon. I will try this Blank, as who can resist Cream , Butter and Parm ? Not DM anyway...thanks !You lucky dog, where did you find walleye???
Here's another one you will like, if you have more of that fish!!!
Cubed Walleye with Alfredo Pasta
3-4# white fish filets, cubed
1/2# box fettuccini pasta, cooked Al dente
1/2 cup Butter
1/2 cup heavy cream
3/4 cup Parmesan cheese
Flour for fish
Olive oil to sautéed fish
Salt and pepper to taste
Heat butter and cream until butter melts and mixture starts to bubble.
Reduce heat and continue to cook 6 minutes.
Remove from heat and stir in cheese.
Cut white meat fish into 1/2" cubes.
Sautee fish until lightly done and crusted.
Mix pasta and Alfredo together
Gently fold fish into mixed pasta and sauce.
Add salt and pepper to taste.